Biocontrol Methods in Avoidance and Downsizing of Mycotoxin Contamination of Food Crops
نویسندگان
چکیده
By increasing the resistance of seeds against abiotic and biotic stress, possibility cereal mold contamination hence occurrence secondary metabolites mycotoxins decreases. The use biological methods seed treatment represents a complementary strategy, which can be implemented as an environmental-friendlier approach to increase agricultural sustainability. Whereas resistant cultivars helps reduce growth mycotoxin at very beginning production chain, detoxification cereals provides additional weapons fungal pathogens in later stage. Most efficient techniques selected combined on industrial scale losses boost crop yields agriculture sustainability, same time food feed safety. This paper strives emphasize implementation biocontrol prevention reduction contamination.
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ژورنال
عنوان ژورنال: Processes
سال: 2022
ISSN: ['2227-9717']
DOI: https://doi.org/10.3390/pr10040655